The perfect pairing for coffees and chocolates, the nutty taste of caramelised hazelnut is a culinary and beverage mainstay. MONIN Hazelnut syrup perfects a wide range of beverages, from mochas and lattes to smoothies, shakes and cocktails.
The perfect pairing for coffees and chocolates, the nutty taste of caramelised hazelnut is a culinary and beverage mainstay. MONIN Hazelnut syrup perfects a wide range of beverages, from mochas and lattes to smoothies, shakes and cocktails.
Go a Little Nutty:
MONIN Hazelnut syrup adds rich, nutty goodness to lattes, mochas, smoothies, shakes and cocktails.
Colour:
Gold
Tasting Notes:
Nose: Fresh and floral nutty notes
Attack: Fresh and vegetal hazelnut taste
Length in Mouth: Subtle touch of almond and vanilla
Beverage Innovation Director’s Tip:
MONIN Hazelnut syrup is ideal with dairy ingredients, as it reveals all its aroma. I like to add MONIN Hazelnut syrup in an espresso topped with a hint of whipped cream.